Shanghai Tokyo
Shanghai Tokyo

Appetizers

1

Agedashi-Tofu

Fried tofu served in a light fish broth with scallions & bonito flakes.

5.25

2

Fresh Spring Rolls

With shrimp cucumber, avocado, and lettuce.

5.50

3

Beef Tataki (or Tuna Tataki)

Thin sliced rare beef or tuna served with scallions. Dipped in the chef's special sauce.

8.95

4

Edamame

Boiled green soybeans, lightly salted.

4.50

5

Gyoza (Beef or vegetable)

Pan fried ravioli.

5.50

9

Shumai: Ground shrimp dumplings

served with steamed or fried rice

5.50

11

Shrimp Tempura

8.95

12

Soft Shell Crab Tempura

8.95

13

Vegetable Tempura

6.95

15

Ebi-Su

Shrimp and cucumbers seasoned with ponzu sauce

5.95

16

Tako-Su

Octopus and cucumbers seasoned with ponzu sauce

5.95

17

Baby Octopus

Baby octopus and cucumbers

5.95

18

Tiger Eye

Avocado, tobiko, wrapped in squid.

6.50

18a

Spicy Seafood Tempura Roll

7.95

18b

Naroto

Crab stick, tobiko, avocado, wrapped in cucumbers.

7.50

18c

Sashimi Appetizers

Assorted filets of raw fish

8.95

soup & salad

19

Miso Crab Meat Soup

Sm/2.50

19

Miso Crab Meat Soup

Lg/4.95

20

Miso Soup

Sm/1.95

20

Miso Soup

Lg/3.95

21

House Salad

3.50

22

Seaweed Salad

5.25

23

Avocado Salad

6.50

23a

Spicy Tuna Salad

9.50

Kitchen Entrees

All entrees are served with Miso Soup, Salad and Rice

Katsu

Seafood or tender meat battered and deep fried with bread crumbs, served with sweet and sour fruit sauce for dipping (Katsu-Don $1.00 extra)

24

Beef

17.50

25

Chicken or Pork

14.50

26

Salmon or Scallop, or Shrimp

17.50

Yaki Zakana

27

Salmon Fillet

17.95

28

Yellowtail Fillet

18.95

29

Yellowtail Cheek

Shrimp, beef, chicken sauted w. garden fresh vegetables in brown sauce.

17.95

Tempura

30

Shrimp and Vegetable

17.95

31

Vegetables

12.95

32

Seafood Deluxe

assorted seafood and seasonal vegetables

18.95

teriyaki

Broiled tender meat or seafood with out own special teriyaki sauce

33

Beef

16.95

34

Chicken

15.95

35

Salmon (or Tuna $3.00 extra)

17.50

36

Scallops

17.50

Lunch Specials

11:30 am - 3:00 pm
All entrees are served with Miso Soup or Salad

48

Bento Box

Special daily lunch assortment served in a bento box

11.95

49

Teriyaki served with rice

Choice of: chicken, beef or salmon

10.25

50

Nabeyaki Udon

Noodle soup and shrimp tempura, chicken, vegetable, egg and seafood

9.95

51

Shrimp Tempura Udon

Noodle soup with shrimp and vegetable tempura.

9.95

52

Ten-Don

Shrimp and vegetable tempura served over a bed of rice.

9.25

53

Katsu-Don Choice of pork or chicken

Deep fried pork or chicken cutlets with vegetables served over a bed of rice.

9.50

54

Unagi-Don

Broiled fresh water eel served over a bed of rice

10.75

55

Sushi: 12 pieces

6 pieces or nigiri and 6 pieces of tuna maki.

11.25

56

Sashimi: 10 pieces served with rice.

11.25

57

Maki Combo: 18 pieces

tuna maki, cucumber maki, and avocado with crab stick maki.

10.95

58

California Maki: 12 pieces

9.75

59

California and Unagi Maki (or Tuna Maki)

9.75

60

Special Combo

Udon with vegetables, tempura, and 3 pieces of sushi of the chefs choice. 1 tuna, 1 salmon, 1 shrimp, 1 whitefish, and 1 mackerel

10.50

61

Vegetarian Lover

Any two choices of cucumber, avocado, oshingko or seeweed maki

8.25

All prices subject to change

www.Chinesefoodnatick.com ( (508) 651-0818